1 1/2 cups - packed of Fresh Basil
1/4 cup Pine Nuts
2 cloves of garlic
1/2 tsp of salt
1/3 cup of Rancho Olivos Estate Italian Blend Extra Virgin Olive Oil
1/4 cup finely grated parmesan cheese
Blend ingredients in a food processor or mini-processor
Taste and adjust salt and oil for consistency.
Serve with your favorite pasta.
It's also great on bread, like we served at the Vintner's Festival.
And it makes a great spread on a roasted chicken sandwich.
Bon Appetit!